STARTERS
Homemade local seafood chowder with salmon, haddock and prawns served with Findhorn Bakery organic bread and butter.
Oven baked Camembert topped with honey and mixed herbs served with ciabatta.
Warmed ciabatta bread smothered in garlic butter, chilli jam, fried onions and bacon topped with Monterey jack cheese.
Prawns in a homemade Marie-Rose sauce with salad garnish and local bread and butter
Sautéed mushrooms in a creamy garlic sauce served on a garlic ciabatta with salad garnish.
A smoked haddock and leek fishcake served with a lemon, dill and cream sauce with salad garnish.
Breaded whitebait served with home-made tartare sauce.
MAINS
Fresh haddock fillet in a crispy beer batter, served with chips, garden peas and homemade tartare sauce
A medley of beans in a rich tomato sauce served with rice, tacos and vegan cheese.
Fresh Wester Ross salmon coated in Cajun spices, oven baked and served with salad and garlic butter sauteed potatoes.
Whole-tail breaded scampi served with chips, salad and homemade tartare sauce.
A medley of sweet potato, suede, carrots, leeks and peas in a creamy white wine sauce topped with puff pastry served with chips or mashed potato and seasonal vegetables.
Aberdeen Angus beef in a rich homemade gravy with a puff pastry top. Served with creamy mashed potato and seasonal vegetables.
King Prawns, salmon, haddock and scallops in a rich tomato stew with Findhorn bread and butter.
Succulent chicken breast stuffed with Stornoway Black Pudding with a creamy peppercorn sauce served with sautéed potatoes and roasted root vegetables.
BURGERS- All served with chips and coleslaw
A spiced chickpea and leaf spinach burger on a toasted brioche bun with tomato, lettuce and hummus.
Succulent chicken fillets coated with lightly spiced cornflake crumb and sriracha mayonnaise dressing.
Beer battered Buckie haddock goujons with homemade tartare sauce, lettuce and tomato
Wagyu beef burger on a toasted bun with home made tomato relish, lettuce and tomato.
Add bacon and BBQ sauce £2.00
Add Monterey Jack £1.00
Add Stornoway Black Pudding £1.00
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